Description
FROZEN PASTRY
Flaky pastry with sweet apple filling.
Baking Instruction
Defrost pastry at room temperature for 5 minutes. Bake at 180°C in the oven (160°C for air fryer) for about 20 minutes or until the pastry turns golden brown. Brush with melted butter after baking.
Ingredients
We are using halal-certified ingredients for all our products.
Wheat flour, butter, water, salt, apple, cinnamon, sugar.
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